Whip up a deliciously rich brownie pie in minutes with this easy little idea.
Nutella™ Brownie Pie
- Prep Time 10 min
- Total 50 min
- Servings 8
- Ingredients 3
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
- 1 1/2 cups Nutella®
- 5 large eggs
Make With
Pillsbury Pie Crust
Instructions
-
Step1Preheat oven to 350°F.
-
Step2Line a 9-inch baking pan with pie dough. In a large bowl or stand mixer, beat Nutella™ and eggs together, adding one egg at a time and whipping until smooth and fully incorporated before adding the next one.
-
Step3Pour into prepared crust. Bake for 30-35 minutes, or until the center is soft but not jiggly. Remove and cool slightly.
-
Step4Serve warm or at room temperature.
Nutrition
450
Calories
26g
Total Fat
7g
Protein
47g
Total Carbohydrate
30g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 450
- Calories from Fat
- 230
- Total Fat
- 26g
- 40%
- Saturated Fat
- 5g
- 27%
- Trans Fat
- 0g
- Cholesterol
- 120mg
- 41%
- Sodium
- 190mg
- 8%
- Potassium
- 270mg
- 8%
- Total Carbohydrate
- 47g
- 16%
- Dietary Fiber
- 3g
- 12%
- Sugars
- 30g
- Protein
- 7g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 8%
- 8%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;Carbohydrate Choice
3
- Trademarks referred to herein are the properties of their respective owners.
© 2025 ®/TM General Mills All Rights Reserved