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Banh Mi Pizza Panini

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by: TBSP Kitchens
Created Feb 12, 2015
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Vietnamese and Italian flavors come together into one amazing pizza panini!

More About This Recipe

  • The Munchies 2015 have arrived! People's Choice Food Awards recognize the most amazing tastes, faces and places in the food world. Here's an original recipe inspired by mashing up two of our award categories.

    Wondering what pizzas, paninis and banh mi sandwiches have in common? 

    Not much really, except that when mixed together they make one amazing meal. And that’s what this unbelievably delicious mash-up of the Munchies categories for Best Pizza and Best Sandwich Spot delivers: an easy, cheesy Vietnamese-inspired panini that will quickly disappear and is perfect for a late night snack or even a quick dinner.

    Here's how to get in on this panini action: 

    While your grill press is heating up, defrost a cheese flavored Totino’s Party Pizza in the microwave for 2-3 minutes or until the crust can be easily folded in half.

    Once your pizza's defrosted spread 2 tablespoons of peanut sauce on half of the pizza and top with chicken, carrots, and bell peppers. Then fold the pizza in half. 

    And now comes the good part- place the pizza on the grill, close the top, and cook about 5 minutes until the crust is a crispy golden brown and the cheese is ooey-gooey and melty.

    Remove the pizza from the grill, sprinkle fresh cilantro on the inside and then drizzle even more peanut sauce and cilantro on top.

    Cut in half and try not to devour in one bite! 

    So easy to make and tastes so good, you'll want to make this every day.  

    And don't forget -- The Munchies voting starts February 23, so be sure to vote daily.

    Visit All Things Munchies for more recipes and details.

Banh Mi Pizza Panini

  • Prep Time 10 min
  • Total 15 min
  • Servings 2
  • Ingredients 6
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Ingredients

  • 1 Totino's™ Party Pizza™ frozen cheese pizza
  • 3 tablespoons peanut sauce
  • 1/3 cup shredded cooked chicken
  • 1/3 cup shredded carrot
  • 1/4 cup diced red bell pepper
  • 2 tablespoons chopped fresh cilantro leaves

Instructions

  • Step 
    1
    Heat closed contact grill 3 to 5 minutes or according to directions. Meanwhile, unwrap pizza. Place on microwavable plate. Microwave uncovered on Defrost 2 to 3 minutes or just until crust can be folded in half.
  • Step 
    2
    Place thawed pizza on work surface. Spread 2 tablespoons of the peanut sauce on half of pizza. Spread chicken, carrot and bell pepper evenly over sauce.
  • Step 
    3
    Fold pizza in half. When grill is heated, place folded pizza on grill. Close grill; cook about 5 minutes or until internal temperature reaches 160°F, crust is golden brown and cheese is melted. Remove from grill.
  • Step 
    4
    Carefully sprinkle inside with 1 tablespoon cilantro. Drizzle additional peanut sauce and cilantro on top. Cut in half. Serve immediately.

Nutrition

440 Calories
21g Total Fat
18g Protein
45g Total Carbohydrate
8g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
440
Calories from Fat
190
Total Fat
21g
32%
Saturated Fat
6g
30%
Trans Fat
2g
Cholesterol
20mg
7%
Sodium
1130mg
47%
Potassium
220mg
6%
Total Carbohydrate
45g
15%
Dietary Fiber
3g
13%
Sugars
8g
Protein
18g
% Daily Value*:
Vitamin A
80%
80%
Vitamin C
20%
20%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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