Who needs breakfast burritos? With this easy takeout-inspired twist, now you can enjoy breakfast the way it was always meant to be eaten: in an eggroll.
More About This Recipe
- If you haven’t yet had breakfast in egg roll form, you’re missing out! We started with a basic egg, sausage and cheese filling, but this egg roll recipe has endless, and we mean endless, potential. You could swap Cheddar cheese for pepper Jack and the sausage links for chorizo sausage to add some heat to breakfast. You could also swap the links for bacon or enjoy your egg roll with both bacon and sausage! Other fillings could include onions, red or green peppers, or green chiles. Start basic and go big—that’s our motto; and we took it to heart with these breakfasts, too.
Breakfast Egg Rolls
- Prep Time 10 min
- Total 20 min
- Servings 6
- Ingredients 7
Ingredients
- 1 tablespoon butter or coconut oil
- 3 eggs, beaten
- 1/4 teaspoon salt
- 6 egg roll wrappers
- 3/4 cup shredded Cheddar Jack cheese
- 6 links sausage, cooked
- 2 cups oil (for frying)
Instructions
-
Step1In a small skillet, melt butter over medium heat. Add eggs and salt, scrambling eggs just until cooked through.
-
Step2Place an egg roll wrapper on a clean workspace. Top with about 2 tablespoons each of shredded cheese and scrambled eggs, plus a sausage link.
-
Step3Fold the edges of the egg roll wrapper up over the center, then roll tightly.
-
Step4Heat frying oil in a deep-sided skillet over medium-high heat. Fry egg rolls until golden brown on both sides.
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Step5Transfer to a plate lined with a clean paper towel. Allow to cool slightly before serving.
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Nutrition
320
Calories
22g
Total Fat
12g
Protein
19g
Total Carbohydrate
0g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 320
- Calories from Fat
- 200
- Total Fat
- 22g
- 34%
- Saturated Fat
- 8g
- 41%
- Trans Fat
- 0g
- Cholesterol
- 130mg
- 43%
- Sodium
- 440mg
- 18%
- Potassium
- 115mg
- 3%
- Total Carbohydrate
- 19g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 12g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 0%
- 0%
- Calcium
- 10%
- 10%
- Iron
- 10%
- 10%
