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No-Bake Trix™ Rainbow Bars

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by: Hungry Happenings
Updated Oct 4, 2017
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Colorful Trix™ marshmallow bars topped with white chocolate ganache and rainbow chips.

More About This Recipe

  • This easy rainbow-inspired dessert tastes as good as it looks. Classic no-bake cereal bars are always delicious, but who doesn’t love a good makeover? And these colorful Trix™ marshmallow bars are no ordinary treats. These fun, brightly colored bars go beyond the basic marshmallow + butter + cereal formula with a layer of creamy, sweet white chocolate ganache and a colorful sprinkling of rainbow chips. They look impressive, but are actually super easy to make. Allow the bars to chill out in the refrigerator for a while before cutting them into squares, rectangles or even sticks. And enjoy! These treats are tall, so open wide, and take a big bite.

No-Bake Trix™ Rainbow Bars

  • Prep Time 20 min
  • Total 1 hr 20 min
  • Servings 20
  • Ingredients 6
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Ingredients

  • 4 tablespoons butter
  • 10 oz mini marshmallows
  • 1 box (10.7 oz) Trix™ cereal
  • 18 ounces white chocolate, finely chopped
  • 2/3 cup heavy whipping cream, divided
  • 1 package (2.2 oz) Betty Crocker™ Candy Shop decors rainbow chips

Instructions

  • Step 
    1
    Grease the bottom and sides of a 9x13-inch pan with butter or line the pan with non-stick foil.
  • Step 
    2
    Combine butter and marshmallows in a large mixing bowl. Heat in microwave on high power for 1 minute. Remove and stir then heat for another 45-60 seconds and stir. Pour in the Trix™ cereal and stir until well blended. Spread into an even layer in the prepared pan.
  • Step 
    3
    Combine the white chocolate and 1/4 cup of the heavy whipping cream in a microwave safe bowl. Heat on high power for 30 seconds. Remove and stir and let sit for 2 minutes. Stir again, if needed, heat for 15 second increments, stirring after each just until melted.
  • Step 
    4
    Stir in the remaining heavy whipping cream. Pour the white chocolate evenly over the Trix™ bars. Immediately sprinkle the rainbow chips over top of the bars. Refrigerate for one hour. Remove and cut into 20 squares.

Nutrition

300 Calories
13g Total Fat
3g Protein
43g Total Carbohydrate
31g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
300
Calories from Fat
120
Total Fat
13g
20%
Saturated Fat
9g
44%
Trans Fat
0g
Cholesterol
20mg
6%
Sodium
170mg
7%
Potassium
125mg
4%
Total Carbohydrate
43g
14%
Dietary Fiber
0g
0%
Sugars
31g
Protein
3g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
6%
6%
Calcium
10%
10%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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