Pumpkin Martini
TBSP Susan
Updated Nov 1, 2019
If your martini glass has been beckoning for a piece of pumpkin pie, it’s time to feed that craving. Like a boozy slice of everyone’s favorite Thanksgiving dessert, cocktail hour just got a whole lot sweeter.
More About This Recipe
- A little pumpkin liqueur, a touch of vodka, and hey presto—you’ve got the best (and easiest) Thanksgiving cocktail ever. This recipe only serves one but be prepared to make more than a single drink once word gets around about how delicious this cocktail is!
Pumpkin Martini
- Prep Time 2 min
- Total 3 min
- Servings 1
- Ingredients 5
Ingredients
- 1 1/2 ounces vodka (plain or flavored, such as vanilla or marshmallow)
- 3 ounces pumpkin pie cream liqueur, such as Fulton’s Harvest™ (plus more to rim the glass)
- Pumpkin pie spice (for garnish)
- Cinnamon sticks (for garnish)
- Sparkling sugar or sprinkles (to rim the glass)
Instructions
-
Step1In a small dish, pour a small amount of pumpkin pie cream liqueur. In a separate small dish, cover the bottom of the dish with sprinkles. Dip the rim of a martini glass into the liqueur, then immediately roll the rim in the sprinkles. Set aside.
-
Step2Into a cocktail shaker filled with ice, add the vodka with the 3 ounces of pumpkin pie cream liqueur. Shake to chill and blend, then strain the cocktail into the martini glass.
-
Step3To garnish, sprinkle the cocktail lightly with pumpkin pie spice, and serve with a cinnamon stick as a stir stick.
Nutrition
350
Calories
0g
Total Fat
0g
Protein
29g
Total Carbohydrate
24g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 350
- Calories from Fat
- 0
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Potassium
- 0mg
- 0%
- Total Carbohydrate
- 29g
- 10%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 24g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
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