Shrimp with Bourbon Cocktail Sauce
by:
Betty Crocker Tasteseekers
Updated Aug 4, 2016
A classic party appetizer with a spicy kick!
Shrimp with Bourbon Cocktail Sauce
- Prep Time 15 min
- Total 15 min
- Servings 24
- Ingredients 6
Ingredients
- 1/2 cup mayonnaise or salad dressing
- 1/4 cup cocktail sauce
- 1/4 cup whipping cream
- 1 tablespoon bourbon, if desired
- 1/8 teaspoon red pepper sauce
- 1 lb cooked deveined peeled large shrimp (21 to 30), thawed if frozen
Instructions
-
Step1In small bowl, mix all ingredients except shrimp.
-
Step2Serve sauce as dip for shrimp.
Nutrition
No nutrition information available for this recipe
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