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Honey Beer Mustard Dipping Sauce

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Created Jul 26, 2016
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Whether you’re dippin’ chicken nuggets or looking for a killer sauce for your grilled brats, this tangy Honey Beer Mustard packs a punch. Sweet, spicy and stout, all rolled into one. Feel free to swap in different mustards or beers for a variety of different flavors and textures to your sauce.

Honey Beer Mustard Dipping Sauce

  • Prep Time 5 min
  • Total 5 min
  • Servings 12
  • Ingredients 3
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Ingredients

  • 1/2 cup honey
  • 3 tablespoons mustard (whole grain, Dijon or yellow)
  • 1 tablespoon beer (stout, shandy or ale)

Instructions

  • Step 
    1
    In a large bowl, stir ingredients together until well combined.

Nutrition

No nutrition information available for this recipe

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